Hawaiian Style Macaroni Salad: A Quick and Delicious Side Dish

Hawaiian Macaroni Salad is a staple at any Hawaiian luau or barbecue, made with elbow macaroni, mayonnaise, and a variety of vegetables for a unique and delicious taste.

Prep: 10 min Cook: 10 min Total: 20 min Servings: 8-10 Hawaiian Side Dish
macaroni saladside dishluaubbqpotlucktraditional

Ingredients

  • 1 pound elbow macaroni
  • 1 cup mayonnaise
  • 1/2 cup celery, diced
  • 1/2 cup carrots, diced
  • 1/2 cup onions, diced
  • 1/2 cup green bell pepper, diced
  • to taste salt
  • to taste pepper

Instructions

  1. Cook the elbow macaroni according to package directions. Drain and rinse with cold water to cool.
  2. In a large bowl, combine the cooked macaroni, mayonnaise, celery, carrots, onions, and green bell pepper. Mix well.
  3. Season with salt and pepper to taste.
  4. Refrigerate for at least 2 hours before serving.